Our product is premium fondant cake for big occasions from miniature giveaways to towering masterpieces. Our fondant cake specialist creates well crafted designs to choose from and most specially tailored and refined to suit client’s dream theme. Clients save time and effort with Angelyn’s more than two decades of experience, dealings at negotiable rate and as accredited in-house supplier of leading hotels in the metropolis. We are committed to excellence in quality and service. We passionately create enthusiastic customers and give another reason to celebrate.
Angelyn’s Cake operates under the supervision of our fondant cake specialist, Ms. Angieli Tan. Her passion for cake baking and decorating has started since elementary school breaks in their family-owned bakeshop. During that time she was provided with countless opportunities to test new ideas. She has also gained a wealth of experience as a result of extensive trips abroad and as an active member of US based International Cake Exploration Societe. Our showroom is located in Pasay City and it is open by appointment only.
We strive to build our long term success by integrating the interest of our partners – customers, employees, suppliers and community.